Job Description
Company DescriptionMercure Perth is conveniently located in the heart of Perth city, with the major shopping, entertainment and nightlife areas all close by. The hotel features 239 well appointed rooms, along with a great restaurant, a cafe, bar, heated rooftop swimming pool, spa, sauna and gym. Business guests are well catered for at Mercure Perth with 6 modern meeting rooms available, accommodating up to 350 delegates.Job DescriptionWe are looking for a ‘guest obsessed’ passionate F&B Attendant / Barista who thinks outside the box and wants the opportunity to make our F&B outlets the heart & soul of our hotel.In this role you will:Be the ‘face’ of our café, Cucina on HayWelcome both in-house and external guestsProvide consistent and high-quality serviceBe an active promoter of Cucina on Hay and assist in implementing ways to drive revenue within our food and beverage outletsRun breakfast service, and conferencing and events as requiredBring flair, passion and charisma each and every dayBe given the opportunity to have your say and bring new ideas to the teamMaintain standards of hygiene for food handling and presentationPromote a safe workplace by recognising hazards and promoting general WHS practices.QualificationsResponsible Service of Alcohol (RSA)An entrepreneurial style and drive for café-restaurant operationsExperienced and passionate about making a good cup of coffee that keeps guests coming backFlexibility regarding your work availability is essential, as we operate 7 days a week, including public holidaysAdditional InformationOur commitment to Diversity & Inclusion:We are an inclusive company and our ambition is to attract, recruit and promote diverse talent.Mercure Hotels
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